The most anticipated culinary celebrations are back in Portland
If you’ve never been to Harvest on the portnow is your chance to make up for lost time.
Harvest on the Harbor started in 2007 to let everyone know just how awesome Portland’s food scene really is. I mean, Portland was named America’s Foodiest Small Town and Restaurant City of the Year. Harvest on the Harbor is your chance to taste a whole lot of it in three great days!
There are plenty of ticketed events over these three days – so you can choose what you really want to go to.
This is where you get your drink after work friday october 28. Sip Maine-made spirits, meet Mainer distillers, buy bottles for the house, and sample delicious bites. It screams – the job is done! There are even custom cocktails to try! To have to get tickets in advance.
Do you like a good Maine oyster? Then this is an event you’ll want to buy tickets for early! Find out why some believe Maine has the best oysters in the world! This Harvest on the Harbor event takes place at O’Maine Studious, a great little space filled with oyster farmers. Sip Maine oysters while listening to music and having a good time. Get tickets now – they will NOT be sold at the door! There are two sessions on Saturday, October 29.
In years past, this has been a sit-down meal. Not this year. You’ll be able to graze at nine lobster stations and meet the chefs and staff of each competing restaurant. Once everything has been tasted, it’s time to vote for the favorite. There will be selections from the public and selections judged by professionals. The winners will be announced that evening. This, and all events at Harvest on the Harbor are 21+. Your lobster ticket includes all food and beverages. Get rid Thursday, October 27 – because you’re busy!
Just in time for Halloween! A small cocktail class where you will leave an expert in making zombies. It’s an unmissable bump day! Wednesday, October 26, at Trois des Esprits Forts.
Choose your events and buy your tickets in advance and early. It always sells!
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